A couple of weeks ago we planted some starter seeds indoors for veggies to be transplanted into our garden when it is warm enough outside to do so. It is exciting to think that we have survived another winter and soon the earth will be awakening again. Already, the skies are beginning to fill with birds on their return flight after spending a winter in some warmer, less hostile climate than Canada in the winter.
I have to admit I love pretty much everything about living in Canada, but there are always a few moments in the winter when I wonder what in the world I am doing living in such a frigid and desolate place. Once the majority of the birds fly south and the animals go to sleep, the silence can be both lovely and lonely at once. Hearing the honking Canada Geese or the excited call of the Red-Winged Blackbirds makes my heart glad and I long for the lullaby of the Spring Peepers which I know will soon follow.
Here are some pics from planting the seeds with my daughters.
So far, this year we have pre-planted seeds for the following:
•Dark Green Zucchini
•Dwarf Green Curled Kale (only Kale seeds I could find – should be interesting)
•Long Green Cucumber
•Sugar Snap Peas
And a few flowers:
•Nasturtium (I love these in hanging baskets and also for adding colour to the garden, and their flowers are edible and nice in salads with a slight nutty/spicy taste)
•Candy Stripe Cosmos (remind me of my grandmother’s garden)
Here are some photos from a few years ago of my daughters planting and caring for the seeds.
And a few photos from the harvest.
If you have any gardening stories or just general spring gratitude, I would love to hear.
Have a great weekend!